J.D. Farms is a family owned turkey farm in beautiful Langley, BC. Jack and Debbie Froese grew up on farms in the Fraser Valley and continued their farming tradition when they purchased their present farm in 1979. With the help of their three children, Jack and Debbie grow Certified JD Specialty Turkeys year round, fed with a natural diet of grain, vitamins and minerals without any medications or animal by products.
The Grande Prairie Bison Co. is the latest venture of Jorn Nordmann, who is a leader in the food industry supplying worldwide wholesale markets with the freshest, highest quality products. Now entering the Bison industry he is committed to providing North American and European markets with only top quality bison products at the most affordable prices...nothing but the very best.
Spring Creek Ranch Premium Beef is produced by the Kotelko family near Vegreville, Alberta. They are a 4th generation family ranch with roots in the Alberta countryside. Their family is committed to sustainable farming practices that maintain the natural environment. Spring Creek Ranch embraces advances in technology that promote operational efficiency while ensuring that agriculture's resources remain renewable.
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"Many of our animals are raised naturally, with free access to open space."
"Many of our meats are organically and naturally raised."
"We only use natural, animal-based casings for our sausages."
"We never add any chemical preservatives to our meats like nitrates."
"Many of our meats contain no meat by-products, and no non-meat binders."